Dinner Menu

Small Plates to Share

Fire Roasted Peppers (V) $16

Garlic, virgin olive oil, grated parmesan, toasted crostini

Fried Calamari $18

Champagne tempura, sea salt, fresh lemon, house marinara

Buffalo Wings (GF) 17

Mild, medium or hot wing sauce tossed chicken wings (10), bleu cheese, celery

Mozzarella Sticks (V) $12

Savory battered & fried, marinara dipping sauce

Meatballs & Ricotta Salata $18

House blend of beef, veal & pork, creamy ricotta cheese, house marinara, toasted garlic bread

Soup & Salads

House Made Creamy Tomato Basil Soup (V) 7

Topped with parmesan cheese

Burrata Salad (V) (GF) $17

Fresh mozzarella, Heirloom tomato, basil, virgin olive oil, balsamic glaze

Italian Garden (V)(GF) $13

Mixed greens, red onion, cherry tomatoes, black olives

Caesar Salad (V) $15

Romaine hearts, shaved parmesan, classic Caesar dressing

Harvest Salad (V)(GF) $15

Candied walnuts, dried sweet cranberries, crumbled bleu cheese, field greens, maple walnut dressing

+ add chicken $9 | add shrimp $11 | add salmon $12 +

Antipasto(GF) $17

Genoa salami, capicola, pepperoni, provolone, pepper mix, olives, onions, house dressing


Parmigiana $26

Chicken or Eggplant: House marinara, mozzarella cheese, baked until golden brown served over spaghetti

Creamy Basil Pesto Gnocchi $24

Italian dumplings, roasted tomato topped with shaved parmesan

+ add shrimp $11 | add sausage $6 | add chicken $9 +

Meatballs & Spaghetti $25

House made meatballs, marinara sauce, topped with shaved parmesan

Pan Seared Salmon Provencal $32

Roasted cherry tomatoes, garlic, olive oil, lemon, white wine seasoned with herbs served with rice

 Ravioli $25

                                                   Chef’s choice of ravioli for the night

Cate’s Chop Shop MKT

Chef selected prepared special by the chef daily

Lasagna(Local Favorite) $27

“Buddy’s secret recipe”… Baked layers of sauce, beef, ricotta salata, mozzarella, parmesan, house ragù

Pasta Bolognese $25

Beef, veal & pork ragù, shaven parmesan

Chicken Tetrazzini $28

Chicken breast fillets ,roasted peppers , Italian ham, mushrooms, topped with mozzarella marsala wine sauce baked until golden brown

Chicken Marsala $28

Flour dusted chicken breast, sautéed mushrooms, brown marsala wine sauce

A La Vodka Sauce (V) $26

Captitini pasta, tossed with a classic vodka sauce, parmesan cheese, fresh herbs

+ add chicken 9| add shrimp 11 | add sausage 6 | broccoli rabe 5 +

Pork Osso Buco $35

Braised “slow cooked” with cabernet sauce served over risotto

Aglio E Olio (V) $23

Tossed pasta tomatoes, basil , garlic, olive oil, parmesan cheese

+ add chicken 9| add shrimp 11 | add sausage 6 | add broccoli rabe 5 +

**All of our chicken breast is sourced from antibiotic-free birds fed an all vegetarian diet. Thoroughly cooking meats, poultry, fish and shellfish may reduce the risk of foodborne illness. Please tell your server of any food allergies you or someone in your party may have.


Garlic Bread $5

Cheesy Garlic Bread $6

Meatball $6

Broccoli Rabe $5

Sweet Italian Sausage $6


Medium 14″ Round (8 Slices) $19 | Large 17″ Square (12 Slices) $21

Classic Toppings Add $3

pepperoni | sausage | meatball | bacon | ham | Anchovies | mushrooms | sweet | peppers | onions | garlic | banana peppers | cherry peppers | black olives | fresh tomato | broccoli | extra cheese/fresh spinach/Ricotta

Premium Toppings Add $6

           Chicken | Fresh Mozzarella |

12″ Gluten Free Pizza Crust $16

Specialty Pies

Margherita $21 / $23

Roasted tomatoes, fresh mozzarella, basil

Garden Pie $22 / $24

Mushrooms, peppers, onions, spinach, olives

White Garlic $19 / $21

Olive oil, garlic, mozzarella, basil

                                            White Ricotta Pie $21/$23

Olive oil, garlic, basil, mozzarella cheese

Works Pie $25 / $28

Includes all of the classic toppings

+ add anchovies $3 +

Kid’s Menu

Chicken Tenders $12

with fries

Cheese Ravioli $12

Butter or Marinara Sauce

Mozzarella Sticks $13

with fries

Alfredo Mac & Cheese $13

Pasta $10

With marinara sauce or butter

+ with meatball or sausage $10 +

                      On all take out orders gratuity of 10% will be added                                                              


Wines by The Glass

Josh Cabernet Sauvignon

Hess Select Cabernet Sauvignon

Ca’Doni Pinot Grigio

Vila Pozza Moscato

Ca’Donini Cabernet Sauvignon

Toroise Creek Pinot Noir

Craft Cocktails

Limoncello Cosmo

Three Olives Vodka, cranberry, limoncello

Pink Squeese

Deep Eddy Grapefruit Vodka, sour, sweet lime


By the glass or pitcher, bianco or rosso

Cate’s Espresso Martini

Borghetti Espresso, vanilla vodka, Kahlua, Bailey’s

Lake George Martini

Three Olives Citron, Hypnotic, white cranberry

No substitutions or modifications. For your convenience, an 20% gratuity will be added to all parties of six or more.

– Plate sharing add $6. We impose a surcharge of 3% on all credit card transactions, we do not surcharge debit, Prepaid or gift cards.

-To hold a reservation a credit card is required. Our no show -no call policy to cancel by 1:00 pm day of reservation . Credit card will be charged 25.00 per person .