Small Plates to Share
Fire Roasted Peppers 18
Garlic, virgin olive oil, grated parmesan, toasted crostini
Fried Calamari 19
Champagne tempura, sea salt, fresh lemon, house marinara
Buffalo Wings 18
Mild, medium, or hot wing sauce tossed with chicken wings (10), bleu cheese, and celery.
Mozzarella Sticks 14
Savory battered & fried marinara dipping sauce
Meatballs & Ricotta Salata 19
House blend of beef, veal & pork, creamy ricotta cheese, house marinara, toasted garlic bread
Soup & Salads
Soup DU Jour
Chef’s daily homemade soup selection
Italian Garden 14
Mixed greens, red onion, cherry tomatoes, black olives
Harvest Salad 17
Candied walnuts, dried sweet cranberries, crumbled bleu cheese, field greens, and maple walnut dressing
+ add chicken $10| | add salmon $17 +
Mains
Parmigiana 28
Chicken Parmigiana, cutlet panko breaded,
House marinara and mozzarella cheese, baked until golden brown, served over spaghetti
Bake Eggplant Parmigiana-27
thinly sliced breaded layered with marinara sauce, fresh basil, parmesan
Creamy Basil Pesto Gnocchi 26
Italian dumplings, roasted tomato topped with shaved parmesan
| add sausage 7 | add chicken 10 +
Meatballs & Spaghetti 26
House-made meatballs, marinara sauce, topped with shaved parmesan
Pan-Seared Salmon Provencal 34
Roasted cherry tomatoes, garlic, olive oil, lemon, and white wine seasoned with herbs, served with rice
Lasagna(Local Favorite) 28
“Buddy’s secret recipe”… Baked layers of sauce, beef, ricotta salata, mozzarella, parmesan, house ragù
Pasta Bolognese 26
Beef, veal & pork ragù, shaven parmesan
Chicken Tetrazzini 31
Chicken breast fillets, roasted peppers, Italian ham, and mushrooms, topped with mozzarella, marsala wine sauce, and baked until golden brown
Chicken Marsala 31
Flour-dusted chicken breast, sautéed mushrooms, brown marsala wine sauce
A La Vodka Sauce (V) 28
Capitini pasta tossed with a classic vodka sauce, parmesan cheese, and fresh herbs
+ add chicken 10| add shrimp 12 | add sausage 7|
Pork Osso Buco 38
Braised “slow-cooked” with cabernet sauce served over risotto
Aglio E Olio (V) 24
Tossed pasta, tomatoes, basil, garlic, olive oil, parmesan cheese
+ add chicken 10| add shrimp 12 | add sausage 7 |
**All of our chicken breasts are sourced from antibiotic-free birds fed an all-vegetarian diet. Cooking meats, poultry, fish, and shellfish may reduce the risk of foodborne illness. Please tell your server of any food allergies you or someone in your party may have.
Sides
Garlic Bread 6
Cheesy Garlic Bread 7
Meatball 7
Sweet Italian Sausage 7
Pizza
Medium 14″ Round (8 Slices) 21 | Large 17″ Square (12 Slices) 23
Classic Toppings: Add 3
pepperoni | sausage | meatball | bacon | ham | Anchovies | mushrooms | sweet | peppers | onions | garlic | banana peppers | cherry peppers | black olives | fresh tomato | broccoli | extra cheese/fresh spinach/Ricotta
Premium Toppings Add 6
Chicken | Fresh Mozzarella |
12″ Gluten Free Pizza Crust 20
Specialty Pies
Margherita 23 / 25
Roasted tomatoes, fresh mozzarella, basil
Garden Pie 24 / 26
Mushrooms, peppers, onions, spinach, olives
White Garlic 23 / 25
Olive oil, garlic, mozzarella, basil
Works Pie 26/ 29
Includes all of the classic toppings
+ add anchovies 3 +
Kid’s Menu
Chicken Tenders 15
with fries
Cheese Ravioli 15
Butter or Marinara Sauce
Mozzarella Sticks 15
with fries
Alfredo Mac & Cheese 15
Pasta 12
With marinara sauce or butter
+ with meatball or sausage 5 +
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Wines by The Glass
Josh Cabernet Sauvignon
Hess Select Cabernet Sauvignon
Ca’Doni Pinot Grigio
Vila Pozza Moscato
Ca’Donini Cabernet Sauvignon
Toroise Creek Pinot Noir
Craft Cocktails
Limoncello Cosmo
Three Olives Vodka, cranberry, limoncello
Sangria
By the glass or pitcher, Bianco or Rosso
Cate’s Espresso Martini
Borghetti Espresso, vanilla vodka, Kahlua, Bailey’s
Lake George Martini
Three Olives Citron, Hypnotic, white cranberry
No substitutions or modifications. For your convenience, a 20% gratuity will be added to all parties of six or more. – Plate sharing adds $6.